Responsable de Département Restauration - Morschwiller-le-Bas, France - IKEA

IKEA

Entreprise vérifiée

Morschwiller-le-Bas, France

il y a 1 semaine

Posté par:

Sophie Dupont

beBee Recruiter

Description

Job ID: 237947

Date posted: 07/05/2024

Who you are

You have previous management experience from high volume retail or multiunit food service industry.
You have experience of creating and implementing action plans, setting budgets and meeting and following up on goals.
We are looking for you who have strong leadership skills and can lead and inspire a big team.

What you'll be doing day to day

Ensuring our guests are always in focus, initiating a constant dialogue and taking actions to improve the customer experience.
Contributing in the creation of the IKEA store business plan and ensuring that national and global strategies are aligned with local priorities.
Ensuring a relevant IKEA Food offer by combining and driving range presentation, volume and commercial priorities.
Promoting a safety first culture and ensuring that routines are known by colleagues and followed in all daily work.

Our team within Ikea

Thanks to us, customers, co-workers and people at home can have a better everyday life through food that's good for both people and planet.

Together we serve more than 660 million customers yearly at the IKEA restaurants worldwide, underlining our Scandinavian heritage by offering a modern taste of Sweden.

We also offer a variety of foods in our bistros and in the "Swedish Food market".

We are a diverse group of people who all live by the motto:
Laughter is brightest in the place where the food is