- You have at least a first experience in catering
- Job open to students
- Interpersonal skills
- Reception / communication
- Organization
- Service / sales
- Take care of customers from the order to the payment.
- Show the menu to customers by knowing thoroughly all dishes.
- Be in charge of a row
- Set up the room (cleaning, setting up etc...).
- Respect the hygiene and food safety standards
Ensure the supply, setting up and service at the bar - Promote the products of the establishment
- Contribute to customer loyalty and development.
- Contract dates : From 01/05/2022 to 01/10/2022
- Net monthly salary : euros net monthly , depending on profile
- Working hours : 42H55
- Food and lodging
Multipurpose waiter - Saint-Jorioz, France - Groupe Restoleil
Description
Your experience
Your skills
In order to carry out your various tasks, you have the following skills
Votre qualification
Your missions
Within the restaurant team, you will mainly :
Your job
Seasonal fixed term contract