General Maintenance Technician - Issy-les-Moulineaux, France - Accor

    Accor
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    À temps plein
    Description

    Company Description

    Job Description
  • JOB PURPOSE
  • Assist the Engineering Executive in maintenance and operations of all the general utility equipment.
  • Maintain quality of work in order to meet the standards.
  • To control and check all the equipment.
  • Ensure to work according to the policies and procedures of the hotel.
  • Ensure to handle and maintain all equipments properly.
  • Any matter which may affect the interests of hotels should be brought to the attention of the Management.
  • To abide by the mission statement of the Company and of the department
  • EXECUTIVE RESPONSIBILITIES & EMPOWERMENT
  • Responsible for maintaining and operations of all the general utility equipment and defect free as per standards.
  • Empowered to give service, assist guests, and interact with guests and internal customers for trouble free operations of the equipment.
  • KEY OPERATIONAL RESPONSIBILITIES
  • Financial:-

  • Maintains the par stock required at the stores.
  • Helping Engineering Executive to make store requisition.
  • Ensure to keep and render accounts of all materials used.
  • Identify optimal, cost effective use of the resources.
  • Operational:-

  • Maintain all the general utility equipment as per the specified standards.
  • Respond to queries by resolving issues in a timely and efficient manner.
  • Is responsible for operation and maintenance of laundry and kitchen equipment.
  • Maintain all tools and equipment as required.
  • Assist other departmental personnel as necessary.
  • Ensure to complete all the tasks assigned in an effective and efficient manner.
  • Complete the necessary reports, work orders, etc. as required.
  • Ensure to practice Safety in all aspects of the job, while attending all kinds of jobs.
  • Should be helpful and courteous to guests at all times.
  • Should handover important messages and guest requests to the Engineers.
  • Report any missing or broken property to the Engineer.
  • Maintains high levels of personal hygiene.
  • Be familiar with preventive maintenance schedules.
  • Aware of the guest complaint handling procedure.
  • Ensures the upkeep of all the equipment.
  • Follows up on works handed over by the Engineering Executive.
  • Performs any other duty assigned by the Engineering Executive.
  • Abide by companies policy and decision
  • To fill the Preventive maintenance chart with all the required information after completion of preventive works as well as all kind of complaints.
  • Abides by the key handling procedures.
  • Follows all safety and security measures.
  • Safeguard and protect Hotel Property.
  • To carry out start and end of the shift duties.
  • Keeping the workshop and engineering machinery areas clean and neat.
  • To report any maintenance issues in the guestroom, Machinery area's and at the Public areas.
  • Business plan /Analysis:-

  • Helping the Engineer in analyzing all guest complaints and feedbacks.
  • Helping the Engineer in analyzing all machinery history and complaints.
  • Should be aware of company's business plan.
  • Should be aware of departmental financials.
  • General Duty :

  • Maintain good working relations with fellow colleagues and management.
  • Provide other duties and services as assigned by the Associate Director of Engineering.
  • Show quick response in handling of emergency situations.
  • To have complete knowledge of facilities available in-house.
  • Must be thorough on fire and safety procedures.
  • Adheres to hygiene standards.
  • Follows environmental issues.
  • Ensures that personal grooming is adhered as per standards.
  • Occupational Health and Safety, interreact, Planet-21

  • Demonstrate Awareness of interreact, policies and procedures and ensure all procedures are conducted safely and within guidelines in your departments
  • All employees to safeguard their health and safety, and the health and safety of others, in the workplace.
  • Engage Our Guests in a sustainable experience,
  • Co-innovate with our partners to open up new horizons,
  • Work hand-in-hand with local Communities for a positive impact,
  • Move towards carbon neutral Buildings,
  • Strive for zero food waste & healthy, sustainable Food,
  • Act as an inclusive company for our people,
  • Engage our Guests in a sustainable experience.
  • Additional Information

    experience is an asset
    Prior experience working with Opera or a related system
    Strong interpersonal and problem solving abilities
    Fluency in English, additional languages are a plus