emplois Sous chef en France

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. · The Sous Chef is responsible to assist the Chef de Cuisine in manag ...

This is a full-time on-site role for a Sous Chef at Restaurant l'Image in Indre-et-Loire. The Sous Chef will assist the Head Chef in planning and preparing high-quality dishes maintaining kitchen hygiene and safety standards contributing to the creation of seasonal and innovative ...

Mandarin Oriental Lutetia in Paris is looking for a Sous-Chef to join its kitchen team. · The successful candidate will be responsible for assisting the Head Chef with all tasks related to the kitchen department and ensuring optimal kitchen operation. · 3 years of significant exp ...

Mandarin Oriental Lutetia is looking for a Sous-Chef to join their Kitchen team. · ...

+We are actively seeking a dynamic Sous Chef to join our culinary team at Arlo Wynwood. The ideal candidate will be passionate about people, driven by purpose, and clever in their approach. · +Must be able to work every station on the line and adhere to the same standards as the ...

The Residence of the United States Ambassador to France and Monaco is seeking a talented Sous-Chef to join its culinary team in one of Paris's most prestigious diplomatic settings. · ...

We are seeking a dynamic Sous Chef to join our team at Arlo Wynwood. The successful candidate will have extensive knowledge of all dishes on the menu and be able to coordinate all culinary teams. They will also ensure that cooks meet high standards of cleanliness and food quality ...

The Residence of the United States Ambassador to France and Monaco is seeking a talented and committed Sous-Chef to join its culinary team in one of Paris's most prestigious diplomatic settings. · ...

+The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. · + ...

We're looking for a Sous Chef to join our kitchen team in Paris. As a Sous Chef, you'll oversee the Living Kitchen and ensure it meets our main food philosophy. You'll be responsible for food conception, execution, presentation and leading other chefs during shifts. · ...

Accountable for overall success of the daily kitchen operations. · Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

Arlo Wynwood is actively seeking a dynamic Executive Sous Chef. · The role of the Executive Sous Chef is vital to the success of the overall culinary operation. They will be responsible for assisting the Executive Chef in maintaining standards and performing all executive chef du ...

Arlo Hotels is now actively seeking a dynamic Junior Sous Chef who is passionate about people and driven by purpose. · ...

We are now actively seeking a dynamic Executive Sous Chef to assist the Executive Chef in maintaining the standards of cleanliness, food quality, labor and food costs in all of the food outlets. The role is responsible for overseeing all production schedules, Back of House overti ...

This is for you if you are passionate about the hospitality industry; want to work in an environment where you will be recognized,respected,and empowered. · ...

The Le Riviera Marriott Hotel la Porte de Monaco is looking for a Senior Sous-Chef - H/F. · ...

We are looking for a Pastry Sous Chef who will be responsible for preparing desserts and overseeing the pastry kitchen. · The ideal candidate has two to five years of experience in a pastry leadership position and is fluent in French and English. · The role comes with benefits su ...

The Sous Chef is an essential member of Food & Beverage leadership team which is dedicated to providing exceptional quality and service to our guests and employees. · ...

The Sous Chef · is an essential member of Food & Beverage leadership team which is dedicated to providing exceptional quality and service to our guests and employees. · We are looking for individuals who possess a high level of attention to detail and a strong work ethic. The ab ...

The Pastry Sous Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanliness and organization. · Supervising Chefs de Partie , Demi-Chefs de Partie , ...